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Dine and discuss with cruise line decision makers at the FCCA Gala Dinner Extravaganza

The event will feature cruise line executives, presidents and CEOs as table and evening hosts during an unforgettable night complete with dinner, cocktail reception, art auction and the opportunity to interact with those that decide where cruise ships call, what sells onboard and how to invest in destination infrastructure.

PEMBROKE PINES, FL – Registration is now open for the 21st annual FCCA Gala Dinner Extravaganza, taking place during Cruise Shipping Miami on March 18, 2015 at the Miami Beach Convention Center. The event will feature cruise line executives, presidents and CEOs as table and evening hosts during an unforgettable night complete with dinner, cocktail reception, art auction and the opportunity to interact with those that decide where cruise ships call, what sells onboard and how to invest in destination infrastructure.

Registration comes with a selection of a table host-each a cruise line executive, with presidents and/or CEOs hosting private tables and offering a unique opportunity to showcase destinations or products as a team-and is on a first-come, first-served basis with limited space.

More than admission, registration offers a night of free-flowing discussion and networking opportunities. The event and evening will begin with a 90-minute cocktail reception and a silent art auction with a collection from Park West Galleries. After discussing anything from business to art, attendees and table hosts will join for a sit-down dinner with a side of productive talks and relationship building.

All proceeds will benefit the FCCA Foundation, the non-profit, charitable organization that funds humanitarian causes in the Caribbean and Latin America. Most recently, about 7,000 underprivileged children had something to celebrate because of the Foundation’s Holiday Gift Project delivering presents, festivities and smiles.

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She holds a Bachelor's degree in Communication & Mass Media from Panteion University of Political & Social Studies of Athens and she has been editor and editor-in-chief in various economic magazines and newspapers.

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