With this service, passengers at Germany’s largest aviation hub are picked up at a pre-agreed meeting place in the terminal by a trained service assistant who takes care of their bags and the check-in process for them.
Passengers at Frankfurt Airport (FRA) can get to their plane even faster and more comfortably thanks to Fraport’s new Check-In to Gate Service now being offered at Frankfurt Airport. With this service, passengers at Germany’s largest aviation hub are picked up at a pre-agreed meeting place in the terminal by a trained service assistant who takes care of their bags and the check-in process for them. Next, the service assistant escorts the passengers through a separate security checkpoint and, if necessary, through passport control. To provide an exclusive transfer service a chauffeured luxury limousine is available to bring the passengers across the apron directly to the departure gate.
The service costs 85 euros for up to four persons traveling on the same flight. Passengers can take advantage of FRA’s Check-In to Gate Service, regardless of their airline and booking class. Reservations must be made at least 48 hours before departing from FRA. Bookings at shorter notice may be possible upon request. Cancellations are only free of charge up to 24 hours prior to the arranged time and date. The new service can be conveniently booked online via FRA’s portal.
The Check-In to Gate Service at Frankfurt Airport is part of the “Great to have you here!” service quality program launched by Fraport AG (the owner and manager of FRA) with the goal of continually enhancing the travel experience at Germany’s largest aviation hub. Other services under this program include the Frankfurt Airport App 2.0 and free 24-hour Wi-Fi Internet access offered in the passenger terminals. More details about Frankfurt Airport’s wide range of services and facilities are available via FRA’s travel website and social media channels on Twitter, Facebook and YouTube.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
