In France, on Brittany’s stunning Quiberon peninsula, Sofitel Quiberon is re-opening today to reveal a radical new look, following a total metamorphosis signed by French architects, Marc Hertrich and Nicolas Adnet. The N° 1 in the deluxe hotel industry is now joining up with the top thalasso and spa to offer a superlative experience, famous for its long-term benefits.

This is a two in one experience: Sofitel Thalassa is devoted to wellbeing stays and fitness, health and beauty programs, while Sofitel Dietetique health food experience helps you to slim down and shape up thanks to a combination of expert treatments and redesigned gastronomic diet, with individual follow-up and coaching.

Marc Hertrich and Nicolas Adnet have succeeded in creating a feeling of being at one with nature, safe inside a protective cocoon, right at the end of the world. Set in a contemporary décor inspired by nature and Celtic culture, with an atmospheric color scheme linked to the elemental celtic symbols: Air, Fire and Water. Each element is represented by a color using a blend of natural tones, warm copper and blue. All guestrooms have been refurbished and the sea is now present everywhere you look.

The vast and luminous new Thalassa Institute Sea & Spa looks out directly out onto the ocean and has been completely redesigned to optimize wellbeing for each guest. Sophisticated marine therapies are applied by the expert Thalassa Sea & Spa team, who are all trained in the latest treatment techniques. In addition to hydrotherapy treatments, during their stay, guests can also visit the Beauty Institute and haircare salon which provide a complete range of treatments.

Nearby is the impressive Relaxation area with its natural seawater swimming pool -heated and 25 meters long - where guests can take part in aquagym, cardio-training or relax and rejuvenate in the sauna and hammam.

Whatever your program, Sofitel Quiberon is the ultimate place to eat, a true gastronomic treat, thanks to its innovative and colorful gourmet cuisine that stimulates and awakens the senses, on offer in the three hotel restaurants and two bars.