Latest eDrawer model provides for doorplate customization ability.
LAS VEGAS – Bartech, the leader in automatic minibar solutions for the global hospitality industry, has announced the latest enhancement to its eDrawer minibar series, a unique solution renowned for its inconspicuous, furniture-based design that can blend in seamlessly with a guestroom’s unique style. The new feature provides the option of a customizable doorplate, allowing properties to further tailor the eDrawer to a hotel’s own specifications and design needs.
“By enhancing our eDrawer to include a customizable doorplate, we hope to offer hoteliers the ability to fully control even the smallest aspect of a guest’s environmental experience,” said Marc-Olivier Laurain, Vice President of Sales EMEA at Bartech. “As a minibar designed with a focus on minimalism, the customizable eDrawer is ideal for properties that wish to maintain a strict adherence to their particular style; a factor that larger and less conformable models are often unable to cater to.”
The eDrawer is available in any finish and a choice of materials, and can be customized to a hotel’s unique specifications. As a furniture-based minibar, the eDrawer is also ideal for guestrooms that are limited on space. Providing both a cold cube drawer and a dry section, the eDrawer affords hotels the ability to offer guests with multiple choices for food and drinks.
Equipped with the latest technology in automated minibar design, the eDrawer can directly monitor and post guest charges to a property’s PMS. The eDrawer also features automatic expiration date management functionality and comes furnished with remote in-room controls for enhanced convenience.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
