The hotel opens with a new design that pays homage to the brand’s origins at the Fairfield Farm.
PLYMOUTH, MA – The 108-room Fairfield Inn & Suites by Marriott in Plymouth, Massachusetts is scheduled to open on Friday, March 22, 2019 with a new decor that provides guests with a feeling of warmth and calm while traveling. Located at 16 Plaza Way, the Fairfield Inn & Suites Plymouth will operate as a Marriott franchise, owned and managed by Lafrance Hospitality of Westport, Massachusetts. General Manager Daralyn Covell and Director of Sales Pat Stockford lead the management team for Lafrance Hospitality.
Whether traveling for business or pleasure, the Fairfield Inn & Suites Plymouth offers guests convenient access to Colony Place – home of numerous shopping and dining options, historical Main Street, Plymouth’s waterfront and Plimoth Plantation.
“Delivering both function and comfort, our new design and decor elevate the Fairfield brand, setting a new standard in the moderate tier category,” Janis Milham, senior vice president and global brand leader, Classic Select Brands. “At Fairfield Inn & Suites, we provide an easy, positive and productive travel experience, as well as the promise of consistent and reliable service at an exceptional value. The Fairfield Inn & Suites Plymouth is a truly stunning example of the brand’s contemporary look and feel, and we are pleased to introduce Fairfield Inn & Suites hotels in the Plymouth area.”
The new decor package is warm, timeless, forward-thinking, and inviting with simple nods back to the brand’s heritage. Specific elements meant to evoke feelings from the Fairfield Farm include a farmhouse table in the lobby for gathering and connecting, photography from the Fairfield Farm serving as artwork in the lobby and guest rooms, natural materials and unique textures featured throughout, and a history wall in every property showcasing the brand’s roots.
The new guestroom design is impactful, unique and addresses the functional needs of the Fairfield guest for a seamless experience. The room was designed with the modern traveler’s needs to stay productive on the road in mind without overcomplicating the guestroom. Each room features a modern lounge chair, serving as both functional and comfortable to either work or relax in. The artwork in the room takes center stage with the window treatment acting as a focal point, displaying photography taken at the Fairfield Farm. The material is sheer and allows light to pass through the photography, warming up the room and creating a comfortable environment. The guestrooms also feature a mobile desk, a comfortable couch, refrigerator, coffeemaker and microwave.
Additional hotel amenities include a lobby bar, an indoor swimming pool, an outdoor patio with a fire pit, a fitness center, complimentary shuttle service, free Wi-Fi and fax and copy services. A complimentary hot breakfast, featuring oatmeal, scrambled eggs, sausage, make-your-own waffles and other healthy items, such as fruit, yogurt, and whole grain cereals and breads is also available.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
