Guests will enjoy all of the brand’s popular amenities including fast and free WiFi, complimentary bottled water, and a wide selection of craft and imported beer as part of the signature Best Brews program.
STAMFORD, CONN. – Starwood Hotels & Resorts Worldwide, Inc. announced the opening of its first Four Points hotel in Las Vegas, Nevada. Located just minutes from Las Vegas McCarran International Airport (LAS) and the legendary “Las Vegas Strip,” Four Points by Sheraton Las Vegas East offers approachable design and stylish comfort for the smart, independent traveler.
Owned and managed by JP Sethi Enterprises, Inc., the five-story hotel offers 129 spacious guest rooms, 1,625 square feet of state-of-the-art meeting space, full-service dining, an outdoor pool and fitness center. Guests will enjoy all of the brand’s popular amenities including fast and free WiFi, complimentary bottled water, and a wide selection of craft and imported beer as part of the signature Best Brews program.
“We are delighted to introduce our fast-growing Four Points brand to the lively city of Las Vegas,” said Brian McGuinness, Senior Vice President of Specialty Select Brands for Starwood. “Four Points Las Vegas East Flamingo will resonate with global travelers seeking an honest value, great rates and genuine service while staying in ‘the Entertainment Capital of the World.’”
Four Points is experiencing incredible growth momentum. With 50 new hotel deals signed in 2014, the most in Starwood’s company history, the brand will surpass 200 hotels in 2015, with more than 25 planned hotel openings this year. The Four Points brand boasts Starwood’s second largest and fastest growing development pipeline, fueled by its widespread, global appeal to guests and flexible development options.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
