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Louis Catering opens Sbarro outlet in Thessaloniki

Cypriot-based Louis<.> Catering threw open the doors of a branch of the popular Sbarro Italian restaurant chain in Thessaloniki…

Cypriot-based Louis<.> Catering threw open the doors of a branch of the popular Sbarro Italian restaurant chain in Thessaloniki, northern Greece earlier this month.

The outlet is located in the Carrefour-Macedonia shopping complex in the area of Finika, next to a cinema and bowling alley. Sbarro, which specialises in pizzas and cheesecake, offers buffet-style dining while this branch also has a bar.

Established in 1955, Sbarro has over 90 outlets in 35 countries and Louis Catering, a member of the Louis Group, holds the exclusive franchise for Greece and Cyprus.

In Greece, Sbarro is also located in Maroussi, on Corfu island and will be set up at the new Athens international airport which is due to open next March.

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