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Hearts of palm spaghetti pomodoro

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In this dish, the combination of spaghetti and tomato sauce will certainly make your mouth watering.

This classic Italian delicacy – is so delicious and appetizing, it’s light on the pocket and that’s all that matters at the end of the day! And even better: your dish will be made with a heart of palm-based pasta, which is a lower-carb, gluten-free, veggie alternative to traditional noodles produced by Natural Heaven.

In this dish, the combination of spaghetti and tomato sauce will certainly make your mouth watering. With no complex ingredients and a little too easy a cooking method, it's time you make your way to the kitchen. Are you ready?

Here’s what you need:

  • One box of Natural Heaven Spaghetti
  • One cup of tomato sauce
  • Two tablespoons of olive oil
  • One teaspoon of chopped garlic
  • One teaspoon of diced tomato
  • One teaspoon of fresh basil
  • Four cherry tomatoes – sliced to perfection
  • Salt and pepper – just to taste

What you need to do:
Step # 1: Start off the process by rinsing the Natural Heaven Spaghetti. Wash them properly. Now drain off any extra water.

Step # 2: Now take a pan and warm up the tomato sauce. Let it simmer for a while and till it has an even consistency and is a little dense.

Step # 3: Now add olive oil, chopped garlic, and diced tomatoes to the tomato sauce mixture. Stir until it has an even consistency and is blended up well. To finish off, decorate with fresh basil and cherry tomatoes. Do the taste test and you may always add in salt and pepper as per your liking!

Why you should try hearts of palm food
Hearts of palm, also known as palm hearts, are highly nutritious, healthy vegetables that are commonly used in salads. It’s a great ingredient offering various health benefits that you should look into if you’re following a keto or low-carb diet.

It is a very versatile ingredient that can be eaten raw, and cooked in different ways, and is even used to make gluten-free pasta or other healthy foods, such as Natural Heaven pasta, a hearts of palm pasta that is ideal for low-carb recipes and keto pasta.

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