Travelers and airport employees alike can visit the XpresCheck via walk-in appointments or by scheduling in advance.
BOSTON – MarketPlace Logan, an affiliate of Boston-based New England Development and manager of the Boston Logan Concessions’ Program (BOS SHOP DINE), announced that XpresSpa Group’s XpresCheck COVID-19 testing facility is now open to passengers in addition to airport and airline employees.
The XpresCheck COVID-19 testing facility at Boston Logan is a modular constructed facility within the International Arrival area in Terminal E (pre-security), with seven separate testing rooms and has the ability to administer over 400 tests per day for passengers arriving and departing the airport within all terminals, as well as airport and airline employees. There are three COVID-19 testing options offered: Rapid Molecular COVID-19 test, the Polymerase Chain Reaction (PCR) Test, and a Blood Antibody Test.
Travelers and airport employees alike can visit the XpresCheck via walk-in appointments or by scheduling in advance.
XpresCheck also accepts insurance for the individual PCR and Blood Antibody Test, people who receive the rapid test may be able to submit their own insurance claim after their visit. The entire testing process which involves introductions, administering the test, and the clinical visit takes up to approximately 20 minutes and results are provided onsite if having the rapid molecular COVID-19 test or for the other tests shared via XpresCheck’s secure patient portal in two-three days after testing.
Travelers looking to make an appointment in advance for a more contactless experience can log onto XpresCheck’s website. XpresCheck is open Monday through Friday from 10:00 a.m. – 6:00 p.m.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
