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SSP America celebrates opening of six new restaurants at PHX

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SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, is opening six new restaurants at Phoenix Sky Harbor International Airport’s John S. McCain III Terminal 3 (PHX) throughout the month of January. The portfolio introduces a mix of local and chef-driven brands as well as enormously popular, forward-thinking national brands.

SSP America began operations at PHX’s Terminal 4 in 2013 with a 10-year contract which includes 18 unique, Phoenix area-based local businesses, backed by five national brands across 26 individual restaurants. SSP America’s latest openings are part of the gateway’s $590 million Terminal 3 Modernization Program, set to enhance the customer experience for travellers by providing a more efficient way of getting through the terminal. SSP’s openings include:

  • Original ChopShop (Post Security Lobby)
  • Uberrito Fresh Mex (Post Security Lobby)
  • Tarbell’s Tavern (South Concourse)
  • Christopher’s (South Concourse)
  • The Habit Burger Grill (Post Security Lobby)
  • Peet’s Coffee (Ticketing)
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