NH Hoteles is opening its first hotel in Romania, the NH Bucharest…
NH Hoteles is opening its first hotel in Romania, the NH Bucharest. By doing so, the hotel chain continues expanding into Eastern Europe, after opening its first hotel in Hungary two years ago. The NH Bucharest is the first of the two hotels the chain has planned to open in Romania. The second one, the NH Timisoara, will be opening at the end of this month. The new hotel is operating under a management contract and has 78 rooms. This is the first step into a country with great growth potential. After entering Romania, NH Hoteles will now be present in 19 countries, as it has also recently opened its first hotel in the United Kingdom.
The hotel has just been built in a privileged location only 10 minutes from the airport, next to the Piata Unirii in the centre of Bucharest, just a few metres from the city`s new Courts and the Popurulul House, the second largest building in the world (after the Pentagon).
The NH Bucharest has two small, fully equipped rooms for business meetings that can hold up to 40 people. It also has a fitness centre with a gymnasium and solarium. The hotel also has a restaurant for up to 50 people and a lobby bar.
The hotel`s facilities provide all the comfort that is a standard feature of NH Hoteles, combining business with relaxation, such as the buffet breakfast, facilities for the handicapped, satellite and cable television, Internet connection, Agua de la Tierra bath kit, air conditioning and a la carte pillows. Moreover, at this hotel guests will be able to enjoy the new NH style, with an elegant, avant-garde decoration, that combines dark wood, natural fabrics in neutral colours, spotted with brighter colours, vinyl papers and stucco, which make guests feel at home, in a simple, intimate style.
The NH Bucharest offers international cuisine with simple dishes such as sandwiches and pasta, but where there is a wide selection of local dishes such as Bulgareasca salad, soups such as the Ciorba de Legume or Vacuta, and other more elaborate, typically Romanian dishes such as Tocanhita cu Mamaliguta (Romanian veal served with corn and cream).
Theodore is the Co-Founder and Managing Editor of TravelDailyNews Media Network; his responsibilities include business development and planning for TravelDailyNews long-term opportunities.
