Slovenian Tourist Board hosted a tourism event in Paris, emphasizing active adventures and gastronomy, highlighted by Olympic medalists' appearances.
336 students in 10 countries received a scholarship from the American Airlines Education Foundation. 103 scholarship winners are first-generation college
Relais & Châteaux collaborates with Slow Food for the 8th year on the Food For Change initiative, promoting plant-rich diets
Welcome to Memphis boosts local tourism through a jobs board and fairs, connecting hospitality professionals with employers, enhancing workforce development
Latest UFI Global Barometer finds 2023 and 2024 revenues expected to grow by 20% and 17% on average globally year
WTTC's Hotel Sustainability Basics program now influences over 5,000 properties globally, fostering sustainability with support from major hotel brands and
UN Tourism and the World Sustainable Hospitality Alliance will collaborate to refine and implement a common ESG Framework for Tourism
RAeS and UWE held a roundtable to discuss gender inequality among pilots, highlighting the need for part-time roles and transparent
CHTAEF awards hospitality scholarships to Caribbean students, fostering future industry leaders in culinary arts, business management, and hotel operations.
On August 1, 2024, Cyprus and Equatorial Guinea became the 99th and 100th ICAO members to ratify protocols expanding ICAO's