Organizations

The GSTC, supported by Türkiye's TGA, is developing new global sustainability standards for tourism-related food service providers, enhancing gastronomy tourism's

ICAO signed agreements with Gabon, Chad, Uganda, and South Africa during AFI Week, aiming to strengthen African aviation sectors and

The Dominican Republic launched the "Taste the Paradise" tourism campaign in Miami, promoting its diverse culture, landscapes, and hospitality across

Heather McCrory appointed chair of Green Key Global's inaugural board, guiding the exclusive hotel sustainability certification program with top industry

Over 50 global tourism leaders will debate AI's role in transforming tourism at the Ministers’ Summit, focusing on ethical implications

Slovenian Tourist Board hosted a tourism event in Paris, emphasizing active adventures and gastronomy, highlighted by Olympic medalists' appearances.

336 students in 10 countries received a scholarship from the American Airlines Education Foundation. 103 scholarship winners are first-generation college

Relais & Châteaux collaborates with Slow Food for the 8th year on the Food For Change initiative, promoting plant-rich diets

Welcome to Memphis boosts local tourism through a jobs board and fairs, connecting hospitality professionals with employers, enhancing workforce development

Latest UFI Global Barometer finds 2023 and 2024 revenues expected to grow by 20% and 17% on average globally year