Featuring a contemporary image with emphasis on arrival and welcome services, guestroom and guest bath comfort and a redesigned logo and signage, the new addition to Baltimore hotels is in line with the Holiday Inn brand family’s $1 billion global brand relaunch, the largest project of its kind in hospitality history.
ATLANTA – InterContinental Hotels Group IHG announces the opening of the Holiday Inn Baltimore – BWI Airport Area, located just minutes from Baltimore Washington Thurgood International Airport (BWI). Close to major businesses and attractions, the 137-room hotel at 815 Elkridge Landing Road is completely renovated and offers a fresh and welcoming environment.
“We are proud to welcome the Holiday Inn Baltimore – BWI Airport Area hotel to the Holiday Inn brand family,” said Heather Balsley, senior vice president, Americas Holiday Inn Brand Family IHG. “This hotel is among the over 1,200 properties worldwide which represent the new face of a brand that is redefining innovative guest comfort and convenience in cities across America. The Baltimore/Washington area is a key market where we believe this Holiday Inn hotel will thrive.”
Featuring a contemporary image with emphasis on arrival and welcome services, guestroom and guest bath comfort and a redesigned logo and signage, the new addition to Baltimore hotels is in line with the Holiday Inn brand family’s $1 billion global brand relaunch, the largest project of its kind in hospitality history. The relaunch continues to drive increased quality and consistency across the global portfolio.
“We are delighted to be joining the Holiday Inn brand family,” said Stacey Schuhardt, general manager, Holiday Inn Baltimore – BWI Airport. “We look forward to welcoming both business and leisure guests to all that the Baltimore and Washington D.C. areas have to offer, and providing them with the best service in the area.“
Located just a short distance from Interstate 95, and the Baltimore Washington Parkway, the new Holiday Inn hotel is close to major business destinations, Fort Meade and the University of Maryland Baltimore County. Nearby leisure attractions include Baltimore’s Inner Harbor, Maryland Zoo and baseball’s Oriole Park at Camden Yards.
The hotel also includes a new lobby and restaurant – serving breakfast, lunch and dinner. The restaurant offers the Holiday Inn Best-4-Breakfasta menu, with signature items such as Rainforest Alliance Certified coffee, Cinnamon Supreme French Toast and Skillet Inspirations. Kids 12 and younger eat free at Holiday Inn hotels when ordering from the kids’ menu in the hotel restaurant and accompanied by a dining adult. Room Service Right… On Time, also at all Holiday Inn hotels, ensures that guests’ room service orders are accurate and delivered on time, every time.
Holiday Inn hotels feature a residential atmosphere that is warm, trend forward and comfortable. Guest beds are made using crisp, white bedding with pillows that come in two comfort levels: “soft” and “firm.” And the bathrooms include a multifunctional showerhead, as well as a signature shower curtain with curved rod, and Bath & Body Works amenities. In addition, guests can expect the standard Holiday Inn hotel guestroom accommodations – comfortable double, queen or king-sized beds, a sitting area with a lounge chair, hairdryer, micro fridge, coffee maker, iron and ironing board.
The Holiday Inn Baltimore – BWI Airport hotel is franchised by an affiliate of IHG. Reservations can be made by calling 1-800-HOLIDAY or by going to IHG.com/HolidayInn. Holiday Inn hotels participate in IHG’s guest loyalty program, Priority Club Rewards, soon to be named IHG Rewards Club this July. The industry’s fast-growing guest loyalty program with 73 million members is free and guests can enroll by logging on at IHG.com/priorityclub, by calling 1-888-211-9874 or by inquiring at the front desk of this hotel or any of IHG’s more than 4,600 hotels worldwide.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
