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Radisson shows growth in Latin America with a hotel opening in Mexico following a $2m. renovation

With 127 spacious guest rooms and suites offering panoramic views of the property’s garden or the Guadalajara cityscape, the hotel provides a one-of-a-kind experience for every guest.

MINNEAPOLIS – Radisson, one of the best recognized hotel brands, announce the opening of Radisson Hotel Tapatio Guadalajara at Carretera a Chapala Km 6.5, Tlaquepaque, Jalisco, Mexico. The hotel is opening its doors following an extensive $2 million renovation. Offering incredible city views from the hills of Tlaquepaque, this upscale hotel located just 10 minutes from Miguel Hidalgo y Costilla International Airport (GDL) serves as both a scenic home base for any business trip to Jalisco as well as a quaint escape for tourists and families exploring Guadalajara.

With the health, safety and security of guests and team members as its utmost priority, Radisson Hotel Tapatio Guadalajara has begun implementing Radisson Hotels Safety Protocol program. The launch of the in-depth cleanliness and disinfection protocols were developed in partnership with SGS, the world’s leading inspection, verification, testing and certification company. This program is designed to ensure guest safety and peace of mind from check-in to check-out.

“This premier destination near Guadalajara delivers everything a modern traveler has come to expect out of their hospitality experience, including an emphasis on safety in every facet of its operations,” said Frances Gonzalez, vice president, Operations, Latin America, Radisson Hotel Group. “The hotel’s inviting atmosphere blends work and leisure in the way only a Radisson property can. We are thrilled to welcome visitors to this stunning property in Jalisco, Mexico as we continue expanding our footprint throughout Latin America.”

With 127 spacious guest rooms and suites offering panoramic views of the property’s garden or the Guadalajara cityscape, the hotel provides a one-of-a-kind experience for every guest. Just 15 minutes from Guadalajara’s historical district, and 40 minutes from the largest freshwater lake in Mexico, Lake Chapala, the hotel boasts not only a prime location optimal for business travelers and tourists alike, but also the ambiance to complement it. From manicured gardens to private terraces and balconies, guests can relax in the natural beauty of the region from the comfort of their amenity-laden rooms.

All rooms include free Wi-Fi and in-room coffee services, while guests who choose to upgrade to a Master Suite or Presidential Suite have access to additional perks like a balcony and a whirlpool for two. Outside of their rooms, guests can experience numerous amenities including the onsite restaurant Los Laureles, which serves Mexican specialties and regional dishes from breakfast to dinner. Guests can also indulge in delicious meals from the comfort of their own room with 24-hour room service. Other activity and entertainment options include three onsite bars, a 24-hour fitness center, a game room, a beautiful outdoor pool in the center of the hotel, a children’s playground area and volleyball courts. Additionally, the hotel offers five event spaces equipped to hold a variety of meetings or special events.

“Bringing our vision of world-class hospitality to life alongside Radisson Hotel Group has been an incredible experience,” said Victor Valdez, the hotel’s Operations director. “The health, safety and well-being of our guests and team members is our top priority. We’re committed to making Radisson Hotel Tapatio Guadalajara the perfect complement to every traveler’s visit to Jalisco – whether they’re exploring all the wonders of Guadalajara, or contributing to an important business meeting, we’re here to serve our guests with our Yes I Can! spirit.”

Vicky Karantzavelou
Co-Founder & Chief Editor - TravelDailyNews Media Network | Website

Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.

She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.

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