Village Hotel joins the Inn on Biltmore Estate to provide a range of options for guests who want to stay overnight on the estate.
ASHEVILLE, N.C., – Biltmore’s newest lodging offering – Village Hotel on Biltmore Estate – will begin accepting reservations starting March 2, 2015, for stays beginning Dec. 1, 2015.
Village Hotel joins the Inn on Biltmore Estate to provide a range of options for guests who want to stay overnight on the estate.
Village Hotel will be centrally located in Antler Hill Village, a convenient home base steps away from shopping, dining, the Winery, live music and outdoor activities. It offers a casual and inviting atmosphere, inspired by the eclectic mix of cottages and farm homes that dotted the property when George and Edith Vanderbilt lived here.
Village Hotel’s location is set in a lively atmosphere, while the Inn offers a luxurious private, hill-top setting, with elegantly appointed surroundings.
Each of the hotel’s 209 guest rooms and suites offers a cozy cottage setting with a window seat, 400-thread count linens, a 42-inch LCD-screen TV, refrigerator, Keurig coffee maker and walk-in shower.
Dining at Village Hotel will feature The Kitchen, a quick and easy stop for freshly prepared breakfast items and on-the-go lunches and picnics. The Village Social is the hotel’s casual restaurant and bar serving light breakfast, lunch and dinner, emphasizing a small plate tasting menu featuring seafood, Biltmore Wines, craft beers and signature cocktails.
Hotel amenities include a fitness center, an outdoor pool and complimentary shuttle service around Biltmore estate.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
