SSP America

The SSP owned boutique concept merges the artisanal flair of the Capitol Hill neighborhood with convenience, multiple local food and

The restaurants developed and operated as part of the contract will be featured in BDA’s new, state-of-the-art passenger terminal building,

The contract will see SSP America introduce a vibrant and diverse portfolio featuring 12, 100% locally-based brands and a star-studded

The opportunity will see SSP America introduce a collection of award-winning local brands, a bespoke Farmers’ Market featuring Indiana Grown

The contracts will see SSP America introduce a collection of award-winning local brands anchored by an industry-leading, fast casual brand

SSP delivers taste of place with fresh roasted, no-nonsense artisan coffee.

Mirroring Chef Chad Robertson and Chef Elisabeth Prueitt’s Tartine Manufactory in the Mission District, The Manufactory Food Hall welcomes passengers

SSP’s star-studded mix includes local favorites Irving Farm Coffee Roastersand Kingside.

Local Stars Include Chef Christian Page’s Cassell’s Hamburgers and Danny Trejo’s Trejo’s Tacos 

The new restaurants will cover a total of 19,833 square feet of concession space in the North and South Concourses