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Cardiff by the Sea Lodge debuts after a multi-million dollar renovation

Cardiff by the Sea Lodge

Renovation includes exterior, rooftop deck, public spaces and guest rooms.

CARDIFF BY THE SEA, CA – DKN Hotels announced a fresh chapter in the life of its Cardiff by the Sea Lodge. The three-story hotel has a new look after a comprehensive revitalization to its exterior, rooftop deck, public spaces and all guest rooms. The 17-room hotel located at 142 Chesterfield Drive is owned and managed by DKN Hotels of Irvine, California.

“Cardiff by the Sea Lodge has always been a favorite hotel for guests and locals alike and these enhancements elevate the experience for everyone,” says Shanna Davis, Senior Director of Marketing, DKN Hotels. “Every aspect of the renovation has been curated to enrich the guest experience and we are proud to offer exceptional accommodations with modern comforts in a premier oceanfront location.”

Nestled along the coastline renowned for wide-open beaches, breathtaking cliffs and amazing surf, Cardiff by the Sea Lodge offers plentiful shopping and dining options nearby. The upscale boutique hotel near Encinitas and just a short drive from downtown San Diego provides guests convenient access to Cardiff Town Center, Cedros Design District, The Forum Carlsbad and LEGOLAND California.

Cardiff by the Sea Lodge features exquisitely decorated guest rooms and suites, each with contemporary décor and all new furnishings. Each guest room offers ocean or courtyard views, spa-inspired bathrooms, and some rooms feature a fireplace. Hotel amenities include a rooftop deck with a fire pit and sweeping ocean views, as well as a complimentary breakfast that includes premium juices delivered to your room daily.

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Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.

She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.

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