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TownePlace Suites hotel to open in Chelsea, Massachusetts

Hotel provides functional space for living and working, helping guests keep their routine and settle into the neighborhood.

CHELSEA, MASSACHUSETTS – The 140-suite TownePlace Suites by Marriott in Chelsea, Massachusetts is scheduled to open this Friday, March 6, 2015. Located at 30 Eastern Avenue, the TownePlace Suites Boston Logan Airport/Chelsea will operate as a Marriott franchise, owned and managed by Colwen Hotels of Portsmouth, New Hampshire.

Located a mile from Boston Logan International Airport and 10 minutes from downtown Boston, the hotel offers guests convenient access to the New England Aquarium, Faneuil Hall Marketplace, Quincy Market, TD Garden and Fenway Park. Rates vary depending on length of stay.

“We are pleased to introduce the TownePlace Suites brand to the Chelsea area,” said Loren Nalewanski, vice president and global brand manager, TownePlace Suites. “Providing an upscale residential atmosphere, this TownePlace Suites’ design and amenities offer an appealing alternative to more standard hotel rooms designed for shorter stays.”

The TownePlace Suites Boston Logan Airport/Chelsea was designed to feel like a community coffeehouse, the warm, upscale and inviting lobby includes a variety of seating options designed to meet different needs – whether guests want to work quietly on their own or socialize as a group. The lobby also features a floor-to-ceiling TowneMap® that helps guests settle into the local area by featuring great places to eat, popular night spots, recreation areas, shopping and other services, such as dry cleaners and local car wash outlets.

Guests can enjoy a complimentary continental breakfast every morning in the lobby area, as well as 24-hour On Us® coffee service. For those who want a quick snack, guests can also select food and beverage items from the 24-hour In a Pinch® market.

Ideal for travelers who need accommodations for longer stays, this property offers studio and one-bedroom suites with fully equipped kitchens featuring stainless steel appliances and granite countertops, as well as separate living/working and sleeping areas. Guests can work and relax on their terms in modern suites that feature a fun, yet sophisticated sofa and task chair, a large flat screen television, as well as luxurious new bedding. Most rooms also feature the Home OfficeTM Suite, designed to provide guests with plenty of storage and flexible space to spread out and make it their own.

Other hotel amenities include an indoor heated saltwater pool, an exercise room open 24 hours per day, a lobby lounge and bar serving lite fare, complimentary wireless Internet throughout the hotel and on-site business services, including copying, faxing and printing. The TownePlace Suites Boston Logan Airport/Chelsea is pet-friendly (fees may apply) and also provides laundry facilities for guests’ convenience.

TownePlace Suites by Marriott is an all-suite, extended-stay hotel brand in the moderate price range. Ranked highest in the Extended Stay category in the J.D. Power 2013 North America Hotel Guest Satisfaction Index StudySM, TownePlace Suites has also been #1 for mid-price extended stays in Business Travel News’ Hotel Chain Survey in 2011, 2012 and 2013. Ideal for travelers who need accommodations for longer stays, TownePlace Suites offer studio, one-bedroom and two-bedroom suites with fully equipped kitchens and separate living/working and sleeping areas. Launched in 1997, the brand currently has more than 200 locations in the United States and Canada. TownePlace Suites participates in the award-winning Marriott Rewards frequent travel program that allows members to earn hotel points or airline miles for every dollar spent during each stay.

Co-Founder & Chief Editor - TravelDailyNews Media Network | Website | + Posts

Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.

She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.

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