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HomeHotels & LodgingSpringHill Suites by Marriott is now in Lenexa, Kansas
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SpringHill Suites by Marriott is now in Lenexa, Kansas

Ideal for business and leisure travelers alike, the new hotel offers a little extra space with suites larger than a typical hotel rooms.

LENEXA, KS – Marriott International announced that the SpringHill Suites by Marriott in Lenexa, Kansas is now open for business. The 124-suite hotel, located at 17190 West 87th Street Parkway, will operate as a Marriott franchise, owned and managed by Midas Hospitality of St. Louis, Missouri.

SpringHill Suites Kansas City Lenexa/Center City is located in the middle of the new Lenexa – Center City just 34 miles from Kansas City International Airport. The hotel offers guests convenient access to downtown Kansas City, Kansas Speedway, Sprint Center and Children’s Mercy Park home of the Sporting KC.

“As a brand opening a new hotel every 10 days on average, we are delighted that the SpringHill Suites Kansas City Lenexa/Center City is the latest addition to our growing number of properties across the United States and Canada,” said Callette Nielsen, vice president and global brand manager, SpringHill Suites. “Our all-suite offering, and convenient amenities offer guests a little extra to help them enjoy their stay. Whether traveling for business or pleasure, we understand that guests want to connect to the local area. We make it our business to help them do that by offering our local expertise, and bringing the community into the hotel through our 24/7 market, bar and at our Art of Local events.”

Ideal for business and leisure travelers alike, the new hotel offers a little extra space with suites larger than a typical hotel rooms. Separate living, working and sleeping spaces provide guests with flexibility and functionality. The hotel offers comfortable beds, soft linens and plush pillows to allow for an optimum night’s sleep. Each suite also features the SpringHill Suites’ custom, three-in-one, West Elm sofa which converts from a sofa to a daybed to a trundle bed – without sacrificing its stylish good looks and a stylish West Elm Swivel Chair offering additional space for relaxation. The designated work space offers a well-lit desk space to ensure maximum productivity for those who need to get down to business.

From the guest rooms to the lobby every aspect of design, from furniture and lighting, to colors and fabrics; has been carefully selected to offer calm and refreshing spaces to allow guests to relax and recharge. Featuring a brand new design that adds depth and sophistication to the decor, the hotel’s lobby is a great venue for conducting casual meetings or simply to socialize with SpringHill Suites’ enhanced evening experience. Enjoy delicious food and beverage offerings, including local craft beer and premium wines available through the hotel’s full-service bar and bistro or the 24/7 Market. Grab a snack and take it outside to relax at the hotel’s outdoor patio area with a relaxing fire pit and comfortable seating. The property also has two meeting rooms with over 1,300 square feet of meeting space to accommodate meetings and functions of up to 100 people and catering of events if needed.

Daily complimentary breakfast is filled with hot, healthy and indulgent choices including fresh strawberries, steel cut oatmeal, cold cuts, cheeses and much more. This is SpringHill Suites’ way of making sure guests have a good start to their day. The hotel also offers a business center, complimentary Wi-Fi, same-day dry cleaning, guest laundry facilities, an indoor swimming pool and a fitness center.

Vicky Karantzavelou
Co-Founder & Chief Editor - TravelDailyNews Media Network | Website | + Posts

Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.

She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.

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