Hotel features intuitive, flexible design and warm, natural decor.
LITHONIA, GEORGIA – Visitors to Lithonia, Georgia now have a new place to relax and enjoy during their travels as the 85-room Fairfield Inn & Suites Lithonia located at 7850 Stonecrest Square unveils its new look after a one million dollar renovation. The hotel now features the brand’s new design and decor, which enhance the guest experience through flexible features, and a warm and welcoming environment. From the moment they arrive, guests are welcomed by the hotel’s modern, bright new design features. Once inside, guests experience the hotel’s open public space featuring natural light and views throughout the lobby to connect the indoors with the outdoors.
“The hotel has always been a favorite of travelers of both business and pleasure,” said Charles Jones, General Manager, Fairfield Inn & Suites Lithonia. “And with these enhancements we now offer an even greater value and flexibility for our guests.”
Located 25 miles from Hartsfield-Jackson International Airport, the hotel offers guests convenient access to Stonecrest Mall and Stone Mountain State Park. The Fairfield Inn & Suites Lithonia is owned and managed by Duke Hospitality of Conyers, Georgia.
“Delivering both function and comfort, our new design and decor elevate the Fairfield brand, setting a new standard in the moderate tier category,” said Shruti Buckley, vice president and global brand manager, Fairfield Inn & Suites. “At Fairfield Inn & Suites, we provide an easy, positive and productive travel experience, as well as the promise of consistent and reliable service at an exceptional value.”
The four-story hotel features an indoor swimming pool, a fitness center, valet laundry service, complimentary Wi-Fi, fax and copy services, and offers two meeting rooms with a total of 1,400 square feet of space to accommodate functions of up to 85 people. In the morning, guests can enjoy complimentary hot breakfast, choosing from oatmeal, scrambled eggs, sausage, make-your-own waffles and other healthy items, such as fruit, yogurt, and whole grain cereals and breads.
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