Lounging by the beautiful beach of Mazzaro Bay in a cozy, luxury cabana is the ultimate beach experience that our Sicilian Belmond gems offer to their guests.
HONG KONG – Catching some rays, maybe a nap or sipping a cool drink. What could be better? The new beach cabanas can turn one’s holiday into an unforgettable experience.
The new season opened with the inauguration of a wider beach area but good news never comes alone at Belmond Villa Sant’Andrea and Belmond Grand Hotel Timeo. New, luxurious cabanas have been located in a private and secluded area by the beach and are the best way to enjoy a more comfortable and relaxing time under the sun, getting pleasure from the outdoors with some of the comforts of being inside.
At Belmond Sicily we perfectly understand that our guests like to indulge in comfort at every possible opportunity and from there the decision of equipping our beach with cabanas to provide shade, drinks, sun beds, privacy and cater to whatever, whether it be eating some fresh fruit or sipping an Etna Spritz or kicking back for a relaxing massage with sea view.
Fully furbished, the cabanas by the beach can be rented daily or reserved for the entire stay and accommodate from one person to the whole family or a party of friends. They are ideal to celebrate an occasion in privacy or in any case represent the perfect way to spend a day by the beach. With the resident Chef Salvatore Gambuzza preparing lunch with local ingredients, from the sea and the gardens, guests can get everything they need to feel the magic of life: fresh air, blue skies, delicious local dishes and a lot of sun. Life can be even sweeter than you thought.
The cabana amenities include:
- Personalized Cabana Host
- Chilled fresh fruit
- Bottle of sparkling wine
- Selection of fresh juices and soft drinks
- Use of wi-fi
- Exclusive digital service with over 3.000 periodicals in 18 languages to easy download.
Vicky is the co-founder of TravelDailyNews Media Network where she is the Editor-in Chief. She is also responsible for the daily operation and the financial policy. She holds a Bachelor's degree in Tourism Business Administration from the Technical University of Athens and a Master in Business Administration (MBA) from the University of Wales.
She has many years of both academic and industrial experience within the travel industry. She has written/edited numerous articles in various tourism magazines.
